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Published in 2021 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.737016
Abstract: Abstract n-3 LC-PUFA is vital to crustaceans for the growth, molting and development, while the precise molecular mechanism underlying the regulation of n-3 LC-PUFA is poorly investigated. Herein, an 8-week nutritional trial and transcriptome analysis…
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Keywords:
expression;
transcriptome analysis;
pufa;
swimming crab ... See more keywords
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Published in 2018 at "Obesity Facts"
DOI: 10.1159/000492116
Abstract: Objective: The aim of this study was to analyze dietary ω-6:ω-3 polyunsaturated fatty acid (PUFA) ratio and its association with adiposity and serum adiponectin levels in a Mexican population. Methods: In this cross-sectional study, individuals…
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Keywords:
waist circumference;
dietary pufa;
pufa ratio;
adiposity ... See more keywords
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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14153055
Abstract: The content of polyunsaturated fatty acids (PUFA) in complex lipids essentially influences their physicochemical properties and has been linked to health and disease. To investigate the incorporation of dietary PUFA in the human plasma lipidome,…
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Keywords:
human plasma;
ethanolamine containing;
dietary pufa;
plasma lipidome ... See more keywords
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Published in 2021 at "Asia Pacific journal of clinical nutrition"
DOI: 10.6133/apjcn.202103_30(1).0011
Abstract: BACKGROUND AND OBJECTIVES PUFAs play critical roles in the development of nonalcoholic fatty liver disease (NAFLD). This study examined the associations between dietary n-3 and n-6 PUFA intake and NAFLD risk in a US population.…
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Keywords:
dietary pufa;
pufa intakes;
intakes nafld;
nafld risk ... See more keywords