Articles with "dietary reference" as a keyword



Estimating energy requirements from Dietary Reference Intakes for pregnant people with obesity using wearables

Sign Up to like & get
recommendations!
Published in 2025 at "Obesity"

DOI: 10.1002/oby.24256

Abstract: Estimating physical activity levels (PAL) is difficult outside of the laboratory, and patient‐reported PAL are often overestimated. Herein, we determine the importance of selecting the correct PAL when computing estimated energy requirements (EER) to determine… read more here.

Keywords: dietary reference; requirements dietary; energy; reference intakes ... See more keywords

Simulation of the fruit and vegetable intakes meeting the dietary reference intakes of Japanese adults from the National Health and Nutrition Survey

Sign Up to like & get
recommendations!
Published in 2025 at "Scientific Reports"

DOI: 10.1038/s41598-025-20710-6

Abstract: Fruit and vegetable intake has been associated with a reduced risk of noncommunicable diseases, however, few studies have assessed the necessary intake of fruits and vegetables to meet nutrient reference values for the dietary reference… read more here.

Keywords: dietary reference; fruit vegetable; reference intakes; reference ... See more keywords

Protocol for meta-research on the evidence informing micronutrient dietary reference intakes for pregnant and lactating women

Sign Up to like & get
recommendations!
Published in 2020 at "Gates Open Research"

DOI: 10.12688/gatesopenres.13199.1

Abstract: Nutrient reference values are important parameters that guide nutrition and public health work globally. Micronutrient requirements during the peri-conception period are generally increased, which is essential in ensuring maternal, fetal, and neonatal health. Nevertheless, the… read more here.

Keywords: research; pregnant lactating; reference intakes; evidence ... See more keywords

Dietary reference values for vitamin K

Sign Up to like & get
recommendations!
Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4780

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) derives dietary reference values (DRVs) for vitamin K. In this Opinion, the Panel considers vitamin K to… read more here.

Keywords: panel considers; reference; reference values; dietary reference ... See more keywords

Dietary Reference Values for riboflavin

Sign Up to like & get
recommendations!
Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4919

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) derives dietary reference values (DRVs) for riboflavin. The Panel considers that the inflection point in the urinary… read more here.

Keywords: reference; reference values; riboflavin; dietary reference ... See more keywords

Associations between Adherence to the Taiwan Dietary Reference Intakes of Micronutrients and the Risk of Type 2 Diabetes

Sign Up to like & get
recommendations!
Published in 2022 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph191912242

Abstract: The dietary reference intakes (DRIs) were established as guidance for the intake of micronutrients and other nutrients. However, how DRIs affect disease status has not been thoroughly examined. The aim of this study is to… read more here.

Keywords: risk type; reference intakes; type diabetes; associations adherence ... See more keywords

Randomised Trial Shows Readymade Oral Nutritional Supplements in Older Malnourished People in the Community Improve Total Nutrient Intakes and Meet More Dietary Reference Values Without Reducing Intake from the Diet

Sign Up to like & get
recommendations!
Published in 2025 at "Nutrients"

DOI: 10.3390/nu17152474

Abstract: Background: There is little information about the effectiveness of oral nutritional supplements (ONS) in combatting nutrient inadequacies in primary care, where most malnutrition exists. Aim: To examine the extent to which readymade ONS add or… read more here.

Keywords: dietary reference; intake; nutrient intakes; nutritional supplements ... See more keywords

Issues pertaining to Mg, Zn and Cu in the 2020 Dietary Reference Intakes for Koreans

Sign Up to like & get
recommendations!
Published in 2022 at "Nutrition Research and Practice"

DOI: 10.4162/nrp.2022.16.s1.s113

Abstract: In the current years, it has now become necessary to establish standards for micronutrient intake based on scientific evidence. This review discusses issues related to the development of the 2020 Dietary Reference Intakes for Koreans… read more here.

Keywords: reference values; reference; reference intakes; intakes koreans ... See more keywords

Evidence and suggestions for establishing vitamin D intake standards in Koreans for the prevention of chronic diseases

Sign Up to like & get
recommendations!
Published in 2022 at "Nutrition Research and Practice"

DOI: 10.4162/nrp.2022.16.s1.s57

Abstract: BACKGROUND/OBJECTIVES Vitamin D is produced in the skin during sun exposure and is also ingested from foods. The role of vitamin D needs to be considered in the prevention and management of various diseases. Moreover,… read more here.

Keywords: prevention; vitamin; evidence; intake ... See more keywords

Perspectives on the systematic review for the 2020 Dietary Reference Intakes for Koreans for calcium

Sign Up to like & get
recommendations!
Published in 2022 at "Nutrition Research and Practice"

DOI: 10.4162/nrp.2022.16.s1.s89

Abstract: An accurate assessment of the recommended calcium (Ca) intake may contribute to reducing the risk of fractures and chronic diseases, ultimately improving quality of life. This review was performed to summarize key findings of Ca… read more here.

Keywords: health; review; systematic review; evidence ... See more keywords

Dietary Intake of Manganese in the Japanese Diet and its Association with Cardiometabolic and Cardiovascular Diseases

Sign Up to like & get
recommendations!
Published in 2022 at "Journal of Atherosclerosis and Thrombosis"

DOI: 10.5551/jat.ed196

Abstract: Manganese is an essential nutrient found in many plant foods, such as green tea beverages, unrefined cereals, legumes, and vegetables and is involved in various metabolic processes, such as bone formation, amino acid, cholesterol, and… read more here.

Keywords: day; intake manganese; intake; association ... See more keywords