Dietary total antioxidant capacity is inversely associated with all-cause and cardiovascular disease death of US adults
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DOI: 10.1007/s00394-017-1519-7
Abstract: PurposeAlthough evidence strongly supports that antioxidant-rich diets reduce risk of chronic disease and mortality, findings from the previous studies on the effect of individual antioxidants on mortality have been inconsistent. The aim of this study… read more here.
Keywords: cause; versus ref; dietary total; disease ... See more keywords
Dietary total antioxidant capacity is inversely related to menopausal symptoms: a cross-sectional study among Iranian postmenopausal women.
Sign Up to like & getrecommendations! Published in 2018 at "Nutrition"
DOI: 10.1016/j.nut.2018.04.014
Abstract: OBJECTIVE The aim of this study was to assess the association between dietary total antioxidant capacity (DTAC) and menopausal symptoms (MS) in postmenopausal middle-aged women. METHODS A cross-sectional study was conducted with 400 postmenopausal women… read more here.
Keywords: cross sectional; antioxidant capacity; dietary total; study ... See more keywords
Dietary Total Antioxidant Capacity and Odds of Breast Cancer: A Case-Control Study
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DOI: 10.1080/01635581.2022.2110902
Abstract: Abstract Breast cancer (BC) is the most frequently diagnosed female cancer worldwide. It has been shown that oxidative stress can contribute to cancer development. Therefore, we investigated the association between dietary total antioxidant capacity (TAC)… read more here.
Keywords: cancer; capacity; dietary total; breast cancer ... See more keywords
The relationship of dietary total antioxidant capacity with sarcopenia and cardiometabolic biomarkers in type 2 diabetes patients
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DOI: 10.14814/phy2.15190
Abstract: The aim of this study was to investigate the relationship of dietary total antioxidant capacity (DTAC) with sarcopenia and metabolic biomarkers in people with type 2 diabetes in the Kurdish race. read more here.
Keywords: dietary total; antioxidant capacity; relationship dietary; type diabetes ... See more keywords
Dietary total antioxidant capacity is inversely associated with the odds of non-alcoholic fatty liver disease in people with type-2 diabetes
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1037851
Abstract: Background This study was conducted to evaluate possible associations between Dietary Total Antioxidant Capacity (DTAC) and odds of non-alcoholic fatty liver disease (NAFLD) in people with type-2 diabetes mellitus (T2DM). Materials and methods We recruited… read more here.
Keywords: non alcoholic; dietary total; dtac; antioxidant capacity ... See more keywords
Dietary Total Antioxidant Capacity Is Inversely Associated with Prediabetes and Insulin Resistance in Bialystok PLUS Population
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DOI: 10.3390/antiox11020283
Abstract: The aim of this study was to assess the relationship between the dietary total antioxidant capacity (DTAC) and occurrence of prediabetes, diabetes and insulin resistance in the Bialystok PLUS (Polish Longitudinal University Study) population. Daily… read more here.
Keywords: bialystok plus; dtac; insulin resistance; antioxidant capacity ... See more keywords
Relationship between Dietary Total Antioxidant Capacity and the Prognosis of Amyotrophic Lateral Sclerosis
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DOI: 10.3390/nu14163264
Abstract: Antioxidant intake has been suggested to be associated with the prognosis of amyotrophic lateral sclerosis (ALS). This study aimed to investigate whether dietary total antioxidant capacity (DTAC) and that of major food groups are related… read more here.
Keywords: prognosis; dietary total; prognosis amyotrophic; lateral sclerosis ... See more keywords