Difference of Acidic Adding Effect in Ethanol Extraction of White Mulberry Stem Bark (Morus alba) and DPP-4 Inhibiting Activity Screening for Identifying its Antidiabetic Potential
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DOI: 10.5530/pj.2019.11.126
Abstract: Cite this article: Agusfina M, Saputri FC, Sakti AS, Mun’im A. Difference of Acidic Adding Effect in Ethanol Extraction of White Mulberry Stem Bark (Morus alba) and DPP-4 Inhibiting Activity Screening for Identifying its Antidiabetic… read more here.
Keywords: difference acidic; effect ethanol; adding effect; ethanol extraction ... See more keywords