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Published in 2018 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2017.11.006
Abstract: Abstract Several studies in citrus-producing countries are currently being carried out to select and evaluate rootstocks that are tolerant to Citrus Tristeza Virus (CTV) and can be adopted in different citrus production areas. An evaluation…
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Keywords:
quality;
fruit;
yield precocity;
rootstocks yield ... See more keywords
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Published in 2019 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2018.11.034
Abstract: Abstract Phenylalanine ammonia-lyase (PAL) and UDP-glucose-flavonoid 3-O-glucosyltransferase (UFGT) activity were measured in leaves of two Iranian red flesh apple cultivars and in ‘Red delicious’ cultivar that were grafted on different rootstocks. Total Anthocyanin was measured,…
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Keywords:
iranian red;
activity;
flesh apple;
different rootstocks ... See more keywords
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Published in 2017 at "New Zealand Journal of Crop and Horticultural Science"
DOI: 10.1080/01140671.2016.1223148
Abstract: ABSTRACT The consumption of peaches is dependent on fruit quality. Aromatic compounds directly affect the sensorial quality and consumer acceptance of peaches. This study evaluated the fruit quality and aroma volatile constituents of the peach…
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Keywords:
prunus persica;
quality;
aroma volatile;
persica ... See more keywords
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Published in 2022 at "Horticulture Research"
DOI: 10.1093/hr/uhac053
Abstract: © The Author(s) 2022. Published by Oxford University Press on behalf of Nanjing Agricultural University. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted…
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Keywords:
rootstocks phenolics;
skin cabernet;
horticulture;
phenolics skin ... See more keywords
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Published in 2021 at "Journal of food science"
DOI: 10.1111/1750-3841.15612
Abstract: The study was aim to investigate the effects of grafting on volatile compounds and sensory quality of black tea. Seven groups of black tea were prepared from one nongrafted tea tree "Yinghong9 (YJ)" and six…
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Keywords:
sensory analysis;
aroma;
analysis;
tea ... See more keywords
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Published in 2019 at "Applied Ecology and Environmental Research"
DOI: 10.15666/aeer/1705_1174511756
Abstract: Five-year-old ‘Fuji’ (Malus domestica Borkh.) apple trees grafted on MM-106, M-9, M-26, and MM-111 in a commercial orchard in Çanakkale (Turkey), were used for determination of fruit quality and aroma volatiles. Fruits were sampled at…
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Keywords:
domestica borkh;
rootstock;
malus domestica;
different rootstocks ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11182844
Abstract: We investigated the influence of different rootstocks on the content of sugars, organic acids, and antioxidant phenolic compounds in the whole fruit and fruit skin of the European plum cultivar “Čačanska Lepotica”. 1H NMR of…
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Keywords:
fruit;
european plum;
plum cultivar;
cultivar anska ... See more keywords
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Published in 2019 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms20143592
Abstract: Rootstocks frequently exert detrimental effects on the fruit quality of grafted cucumber (Cucumis sativus L.) plants. To understand and ultimately correct this deficiency, a transcriptomic and metabolomic comparative analysis was performed among cucumber fruits from…
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Keywords:
fruit;
analysis;
flavor;
grafted cucumbers ... See more keywords
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Published in 2020 at "Journal of Food and Drug Analysis"
DOI: 10.38212/2224-6614.1060
Abstract: Flavor perception integrates sensory input from chemical receptors triggered by tasteand aroma-active metabolites to contribute to food flavor quality. Many factors alter flavor quality. Disease affects aroma and flavonoid constituents, causing off-flavors in plants. Huanglongbing…
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Keywords:
lemon juice;
quality;
analysis;
flavor ... See more keywords
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Published in 2020 at "Spanish Journal of Agricultural Research"
DOI: 10.5424/sjar/2020184-14787
Abstract: Aim of study: Recently, the development of almond crops on a global scale has increased their area under cultivation. The demand for both plants and products that stimulate the growth of almond trees has therefore…
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Keywords:
chemical fertilizers;
trees different;
systems almond;
development ... See more keywords