Mineral acquisition of Japanese macaques: Contents in the foods, digestibility, and sodium-provisioning experiment.
Sign Up to like & getrecommendations! Published in 2023 at "American journal of primatology"
DOI: 10.1002/ajp.23502
Abstract: Minerals provide micronutrients that function in various ways in the body, and they are necessary for the survival of animals. In this study, we first compared the mineral content of foods of wild Japanese macaques… read more here.
Keywords: digestibility; sodium; provisioning experiment; monkey chow ... See more keywords
Influence of different kinds of fatty acids on the behavior, structure and digestibility of high amylose maize starch-fatty acid complexes.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11933
Abstract: BACKGROUND The formation of starch-lipid complexes is of interest to food processing and human nutrition. Fatty acid (FA) structure is important for the formation and structure of starch-FA complexes. However, there is limited research regarding… read more here.
Keywords: carbon fas; carbon; structure; different kinds ... See more keywords
Different proportions of dried Vernonia amygdalina leaves and wheat bran mixture supplementation on feed intake, digestibility and body weight change of Arsi–Bale sheep fed with natural pasture hay as basal diet
Sign Up to like & getrecommendations! Published in 2023 at "Veterinary Medicine and Science"
DOI: 10.1002/vms3.1068
Abstract: Abstract Background Animal feed shortage in quality and quantity, and escalating costs of agro‐industrial by‐products to supplement crop residues and natural pasture hay urged to look for alternative feed supplements. Vernonia amygdalina leaf is one… read more here.
Keywords: natural pasture; digestibility; body weight; hay ... See more keywords
Influence of reducing starch in the diets with similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous and multiparous dairy cows
Sign Up to like & getrecommendations! Published in 2022 at "Veterinary Medicine and Science"
DOI: 10.1002/vms3.722
Abstract: Abstract Background It is not clearly known whether parity can affect the outcomes of starch reduction in the diet of lactating dairy cows. Introduction A 2 × 2 factorial study was conducted to evaluate the… read more here.
Keywords: digestibility; starch diet; starch; dairy cows ... See more keywords
Optimized preparation of anthocyanin-rich extract from black rice and its effects on in vitro digestibility
Sign Up to like & getrecommendations! Published in 2017 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-017-0188-x
Abstract: Abstract The procedure for obtaining anthocyanin-enriched extracts from black rice was optimized by response surface methodology, and the effects of the optimized extract on in vitro starch digestibility were investigated in a wheat flour gel… read more here.
Keywords: black rice; anthocyanin; anthocyanin enriched; extract ... See more keywords
Influence of four tropical medicinal and aromatic plants on growth performance, digestibility, and blood constituents of rabbits
Sign Up to like & getrecommendations! Published in 2018 at "Agroforestry Systems"
DOI: 10.1007/s10457-018-0322-7
Abstract: The present context was aimed to assess the influence of medicinal and aromatic plants supplemented diets on growth performance, digestibility, blood serum constituents, and economic efficiency of rabbits (Oryctolagus cuniculus L.) as a model of… read more here.
Keywords: medicinal aromatic; growth performance; aromatic plants; blood ... See more keywords
Dietary substitution of fishmeal by alternative protein with guanosine monophosphate supplementation influences growth, digestibility, blood chemistry profile, immunity, and stress resistance of red sea bream, Pagrus major
Sign Up to like & getrecommendations! Published in 2017 at "Fish Physiology and Biochemistry"
DOI: 10.1007/s10695-017-0398-4
Abstract: We determined the effects of complete fishmeal (FM) replacement by alternative protein (soy protein concentrate, SPC) with guanosine monophosphate (GMP) supplementation on growth, digestibility, immunity, blood chemistry profile, and stress resistance of juvenile red sea… read more here.
Keywords: replacement; supplementation; chemistry; growth ... See more keywords
Use of technological processing of seaweed and microalgae as strategy to improve their apparent digestibility coefficients in European seabass (Dicentrarchus labrax) juveniles
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-020-02185-2
Abstract: Algae are natural sources of nutrients, but the presence of anti-nutritional factors often compromises nutrient apparent digestibility coefficients (ADCs) in several fish species. In this study, physical-mechanical and enzymatic technological processing was applied to two… read more here.
Keywords: digestibility coefficients; processing; apparent digestibility; european seabass ... See more keywords
Effect of dietary inclusion of graded levels of toasted guar meal on performance, nutrient digestibility, carcass traits, and serum parameters in commercial broiler chickens
Sign Up to like & getrecommendations! Published in 2017 at "Tropical Animal Health and Production"
DOI: 10.1007/s11250-017-1341-5
Abstract: An experiment was conducted in a completely randomized design to explore the replacement value of toasted guar meal (TGM) for soybean meal (SBM) in commercial broiler diets. Hypothesis was tested by including graded levels (0,… read more here.
Keywords: digestibility carcass; carcass traits; commercial broiler; broiler ... See more keywords
Effects of fibre digestibility and level of roughage on performance and rumen fermentation of finishing beef cattle
Sign Up to like & getrecommendations! Published in 2017 at "Tropical Animal Health and Production"
DOI: 10.1007/s11250-017-1353-1
Abstract: The objective was to evaluate effects of neutral detergent fibre (NDF) digestibility and level of fresh sugarcane on intake, body fatness, carcass characteristics, and rumen kinetics and fermentation of beef cattle. Forty-eight Nellore young bulls… read more here.
Keywords: beef cattle; sugarcane; level; digestibility ... See more keywords
Effects of quebracho tannin extract on intake, digestibility, rumen fermentation, and methane production in crossbred heifers fed low-quality tropical grass
Sign Up to like & getrecommendations! Published in 2017 at "Tropical Animal Health and Production"
DOI: 10.1007/s11250-017-1396-3
Abstract: The aim of this work was to evaluate the effect of quebracho tannins extract (QTE) on feed intake, dry matter (DM) digestibility, and methane (CH4) emissions in cattle fed low-quality Pennisetum purpureum grass. Five heifers… read more here.
Keywords: production; fed low; methane; dry matter ... See more keywords