A bovine miRNA, bta-miR-154c, withstands in vitro human digestion but does not affect cell viability of colorectal human cell lines after transfection.
Sign Up to like & getrecommendations! Published in 2022 at "FEBS open bio"
DOI: 10.1002/2211-5463.13402
Abstract: Colorectal cancer (CRC) is the third most frequent human cancer with over 1.3 million new cases globally. CRC is a complex disease caused by interactions between genetic and environmental factors; in particular, high consumption of… read more here.
Keywords: mir 154c; bta mir; digestion; bovine ... See more keywords
In vitro digestion and fermentation of Japanese macaque (Macaca fuscata) food: The influence of food type and particle size
Sign Up to like & getrecommendations! Published in 2023 at "American Journal of Primatology"
DOI: 10.1002/ajp.23470
Abstract: Chewing is critical for herbivores to obtain nutrients. Measuring digesta particle size as the outcome of chewing can improve our understanding of the relationship between food and digestion. Previous studies of feeds of domestic animals… read more here.
Keywords: particle size; food; fermentation; digestion ... See more keywords
Open‐Source Anaerobic Digestion Modeling Platform, Anaerobic Digestion Model No. 1 Fast (ADM1F)
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DOI: 10.1002/bit.28906
Abstract: An open‐source modeling platform, called Anaerobic Digestion Model No. 1 Fast (ADM1F), is introduced to achieve fast and numerically stable simulations of anaerobic digestion processes. ADM1F is compatible with an iPython interface to facilitate model… read more here.
Keywords: open source; modeling platform; anaerobic digestion; model ... See more keywords
Changes in endogenous UV fluorescence and biomechanical stiffness of bovine articular cartilage after collagenase digestion are strongly correlated.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of biophotonics"
DOI: 10.1002/jbio.201600093
Abstract: A significant source of morbidity in the elderly population of the United States is osteoarthritis (OA), a disease caused by the breakdown and loss of articular cartilage. The exact causes of OA remain unknown, though… read more here.
Keywords: endogenous fluorescence; collagenase; articular cartilage; digestion ... See more keywords
Fate and seasonality of antimicrobial resistance genes during full-scale anaerobic digestion of cattle manure across seven livestock production facilities.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of environmental quality"
DOI: 10.1002/jeq2.20350
Abstract: Anaerobic digestion has been suggested as an intervention to attenuate antibiotic resistance genes (ARGs) in livestock manure but supporting data has typically been collected at laboratory scale. Few studies have quantified ARG fate during full-scale… read more here.
Keywords: anaerobic digestion; full scale; manure; resistance ... See more keywords
Formulating protein-based beverages used for the dysphagia diets of the elderly: Viscosity, protein quality, in vitro digestion and consumers' acceptability.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10431
Abstract: BACKGROUND Dysphagia is defined as a disorder of the swallowing mechanism. The most common management of dysphagia is diet modification by thickening food and beverages. This study aimed to obtain protein-based beverages for the dysphagia… read more here.
Keywords: milk proteins; viscosity; protein based; digestion ... See more keywords
Application of X-ray diffraction and energy dispersive spectroscopy in the isolation of sulfated polysaccharide from Porphyra haitanensis and its antioxidant capacity under in vitro digestion.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11316
Abstract: BACKGROUND Separation and purification of Porphyra haitanensis polysaccharide (PHP), and determination of changes in Mw and antioxidant capacity after in vitro digestion were undertaken. RESULTS Analysis of two polysaccharide fractions (PHP0.5-1-UF and PHP1.0-1-UF) by various… read more here.
Keywords: vitro digestion; antioxidant capacity; digestion; porphyra haitanensis ... See more keywords
Gastrointestinal digestion and absorption characterization in vitro of zinc-chelating hydrolysate from scallop adductor (Patinopecten yessoensis).
Sign Up to like & getrecommendations! Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11673
Abstract: BACKGROUD Zinc is an essential catalytic element in human health system but its absorption in intestinal system could be strongly affected by the gastrointestinal digestion. In this study, the food-derived potential zinc carrier, scallop adductor… read more here.
Keywords: zinc; digestion; zinc chelating; scallop adductor ... See more keywords
Phenolic composition, antioxidant and antiacetylcholinesterase activities of Opuntia ficus-indica peel and flower teas after in vitro gastrointestinal digestion.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11793
Abstract: BACKGROUND The flowers and peels of cactus Opuntia ficus-indica (OFI) are by-products generally discarded. Their beneficial properties have been linked to the chemical composition without taking into account its transformations during digestion. This study evaluated… read more here.
Keywords: vitro gastrointestinal; flower; peel flower; digestion ... See more keywords
Exploration of suitable in vitro simulated digestion model for lipid oxidation of flaxseed oil emulsion during digestion.
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DOI: 10.1002/jsfa.11904
Abstract: BACKGROUND The INFOGEST model is a standardized general in vitro digestion study, but it cannot accurately simulate the fatty acid release process of lipids in the stomach and small intestine. In this study, the internationally… read more here.
Keywords: oxidation; flaxseed oil; oil emulsion; model ... See more keywords
Screening Strategy for Predominant phenolic components of digestive enzyme inhibitors in Passion Fruit Peel Extracts on Simulated Gastrointestinal Digestion.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12302
Abstract: BACKGROUND The targeted biological activity of a natural product is often the result of the combined action of multiple functional components. Screening for predominant contributing components of targeting activity is crucial for quality evaluation. RESULTS… read more here.
Keywords: fruit peel; passion fruit; salicylic acid; acid ... See more keywords