Digestive aspartic proteases from sábalo (Prochilodus lineatus): Characterization and application for collagen extraction.
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DOI: 10.1016/j.foodchem.2018.07.043
Abstract: Acid proteases from sábalo stomach mucosa were recovered using salting-out procedure. This single step produced an enzyme extract purified 1.8-fold over the crude extract with a recovery of 45.1% of its initial proteolytic activity. Sábalo… read more here.
Keywords: aspartic proteases; extraction; proteases balo; collagen extraction ... See more keywords