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Published in 2018 at "Toxicology"
DOI: 10.1016/j.tox.2018.05.015
Abstract: Fatty acid esters of 3-chloro-1, 2-propanediol (3-MCPD) are a group of processing-induced food contaminants with nephrotoxicity. This study investigated whether and how necroptosis played a role in the nephrotoxic effect of 3-MCPD-dipalmitate (2.5 g/kg BW) in…
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Keywords:
dipalmitate;
necroptosis;
mir 223;
dipalmitate induced ... See more keywords