Brazilian Biodiversity Fruits: Discovering Bioactive Compounds from Underexplored Sources.
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DOI: 10.1021/acs.jafc.8b05815
Abstract: Large segments of the Brazilian population still suffer from malnutrition and diet-related illnesses. In contrast, many native fruits have biodiversity and are underexploited sources of bioactive compounds and unknown to consumers. The phytochemical composition of… read more here.
Keywords: fruits discovering; brazilian biodiversity; discovering bioactive; biodiversity fruits ... See more keywords