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Published in 2022 at "Pest management science"
DOI: 10.1002/ps.7299
Abstract: BACKGROUND Grape and leaf quality are often severely reduced by fungi such as grey rot Botrytis cinerea Pers., powdery mildew Erysiphe necator Schwein, downy mildew Plasmopara viticola (Berk. & M.A.Curtis) Berl. & De Toni and…
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Keywords:
grape leaf;
kinetics pesticides;
dissipation;
degradation ... See more keywords
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Published in 2018 at "Environmental Monitoring and Assessment"
DOI: 10.1007/s10661-017-6457-6
Abstract: A field experiment was conducted over two seasons to evaluate the dissipation kinetics and assess the risks of chlorfenapyr in tomato and cabbage following foliar application of chlorfenapyr 10% SC at 100 and 200 g a.i. ha−1. Samples…
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Keywords:
tomato cabbage;
cabbage;
chlorfenapyr tomato;
dissipation kinetics ... See more keywords
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Published in 2017 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-017-9880-x
Abstract: The dissipation kinetics, pre-harvest residue limits, and hazard quotient (HQ) assessments of the pesticides flubendiamide and fluopicolide were conducted for Korean melon (Cucumis melo L. var. makuwa) cultivated at two different sites. A single extraction…
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Keywords:
pre harvest;
residue limits;
dissipation kinetics;
flubendiamide fluopicolide ... See more keywords
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Published in 2023 at "Foods"
DOI: 10.3390/foods12020242
Abstract: The dissipation kinetics of spirodiclofen and tebufenpyrad after their application on Aster scaber Thunb were studied for 10 days, including the pre-harvest intervals. Spirodiclofen and tebufenpyrad were used in two greenhouses in Taean-gun, Chungcheongnam province…
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Keywords:
spirodiclofen tebufenpyrad;
aster scaber;
scaber thunb;
field ... See more keywords