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Published in 2022 at "ELECTROPHORESIS"
DOI: 10.1002/elps.202200218
Abstract: During the production of cell and gene therapy products, residual host cell DNA (HCD) could cause safety risks of the biological products, and the longer the residual HCD fragment, the greater the risk to the…
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Keywords:
distribution analysis;
size distribution;
size;
analysis residual ... See more keywords
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Published in 2020 at "Bioorganic chemistry"
DOI: 10.1016/j.bioorg.2020.103835
Abstract: A series ofN-acyl glucosamine-bearingtriterpenoidsaponins has been synthesized with cytotoxic activities evaluated against HL-60, PC-3, HCT-116, and CT-26 tumor cells. Saponins incorporated anoleanolic acid (OA) triterpenoidal core exhibited the highest cytotoxic activity. To study the influence…
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Keywords:
analysis mechanism;
acyl glucosamine;
distribution analysis;
mechanism ... See more keywords
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1
Published in 2021 at "Food research international"
DOI: 10.1016/j.foodres.2021.110230
Abstract: Color is a main factor in the perception of food product quality. Food surfaces are often not homogenous at micro-, meso-, and macroscopic scales. This matrix can include a variety of colors that are subject…
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Keywords:
color distribution;
sensory testing;
distribution analysis;
color ... See more keywords