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Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.125125
Abstract: Nineteen red and white wines were screened for the presence of crown (oligomeric cyclic) procyanidins with 4, 5 or 6 (epi)catechin monomers by means of HPLC-HRMS/MS. For the first time, the distribution of crown procyanidins…
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Keywords:
red white;
distribution crown;
white wines;
crown hexameric ... See more keywords