Diversity of Monofloral Honey Based on the Antimicrobial and Antioxidant Potential
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DOI: 10.3390/antibiotics11050595
Abstract: This study aimed to investigate the antioxidant profile and the antimicrobial activity of four different types of monofloral honey (manuka (MH), brassica rapeseed (BH), acacia (AH), and linden honey (LH)) against some bacterial/fungal ATCC strains… read more here.
Keywords: antimicrobial activity; honey; activity; honey based ... See more keywords