Dimethyl Dicarbonate as a Food Additive Effectively Inhibits Geotrichum citri-aurantii of Citrus
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DOI: 10.3390/foods11152328
Abstract: Dimethyl dicarbonate (DMDC), a food additive, can be added to a variety of foods as a preservative. This study aimed to evaluate the inhibitory effects of DMDC on Geotrichum citri-aurantii in vitro and in vivo,… read more here.
Keywords: citri aurantii; dmdc; microscopy; dimethyl dicarbonate ... See more keywords