Articles with "docosahexaenoic acid" as a keyword



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Association Between Enteral Supplementation With High-Dose Docosahexaenoic Acid and Risk of Bronchopulmonary Dysplasia in Preterm Infants

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Published in 2023 at "JAMA Network Open"

DOI: 10.1001/jamanetworkopen.2023.3934

Abstract: This systematic review and meta-analysis examines the association of daily omega-3 docosahexaenoic acid with bronchopulmonary dysplasia in randomized clinical trials involving preterm infants born at less than 29 weeks’ gestation. read more here.

Keywords: bronchopulmonary dysplasia; docosahexaenoic acid; preterm infants;
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Docosahexaenoic acid increased MeCP2 mediated mitochondrial respiratory complexes II and III enzyme activities in cortical astrocytes

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Published in 2022 at "Journal of Biochemical and Molecular Toxicology"

DOI: 10.1002/jbt.23002

Abstract: Rett syndrome (RTT) is a neurodevelopmental disorder caused by mutations in the methyl‐CpG‐binding protein 2 (MeCP2) in the neurons and glial cells of the central nervous system. Currently, therapeutics for RTT is aimed at restoring… read more here.

Keywords: iii enzyme; docosahexaenoic acid; expression; dha ... See more keywords
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Butyrate and docosahexaenoic acid interact in alterations of specific lipid classes in differentiating colon cancer cells

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Published in 2018 at "Journal of Cellular Biochemistry"

DOI: 10.1002/jcb.26641

Abstract: Docosahexaenoic acid (DHA) and sodium butyrate (NaBt) exhibit a number of interactive effects on colon cancer cell growth, differentiation, or apoptosis; however, the molecular mechanisms responsible for these interactions and their impact on cellular lipidome… read more here.

Keywords: docosahexaenoic acid; colon; dha; colon cancer ... See more keywords
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Genetic defects in peroxisome morphogenesis (Pex11β, dynamin‐like protein 1, and nucleoside diphosphate kinase 3) affect docosahexaenoic acid‐phospholipid metabolism

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Published in 2022 at "Journal of Inherited Metabolic Disease"

DOI: 10.1002/jimd.12582

Abstract: Peroxisomes are essential organelles involved in lipid metabolisms including plasmalogen biosynthesis and β‐oxidation of very long‐chain fatty acids. Peroxisomes proliferate by the growth and division of pre‐existing peroxisomes. The peroxisomal membrane is elongated by Pex11β… read more here.

Keywords: docosahexaenoic acid; pex11; nucleoside diphosphate; acid ... See more keywords
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Docosahexaenoic acid-acylated astaxanthin monoester ameliorates chronic high-fat diet-induced autophagy dysfunction via ULK1 pathway in the hypothalamus of mice.

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Published in 2023 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.12429

Abstract: BACKGROUND Dietary astaxanthin (AST) exhibits the ability to resist lipid accumulation and stimulate hepatic autophagy. Natural AST predominantly exists in more stable esterified forms. More importantly, in our previous study, docosahexaenoic acid-acylated AST monoester (AST-DHA)… read more here.

Keywords: docosahexaenoic acid; fat diet; acid acylated; dha ... See more keywords
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Anti-inflammatory activity of β-caryophyllene combined with docosahexaenoic acid in a model of sepsis induced by Staphylococcus aureus in mice.

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Published in 2019 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9861

Abstract: BACKGROUND Sepsis is a set of serious organic manifestations caused by an infection, whose progression culminates in exacerbated inflammation and oxidative stress, poor prognosis, and high hospital costs. Antioxidants used against sepsis have been evaluated,… read more here.

Keywords: anti inflammatory; sepsis; docosahexaenoic acid; inflammatory activity ... See more keywords
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Omega-3-rich Isochrysis sp. biomass enhances brain docosahexaenoic acid levels and improves serum lipid profile and antioxidant status in Wistar rats.

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Published in 2019 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9884

Abstract: BACKGROUND Isochrysis sp. is a marine microalga rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). The potential use of its biomass as an alternate PUFA source has not been studied in animal models. Male… read more here.

Keywords: docosahexaenoic acid; biomass; isochrysis; wistar rats ... See more keywords
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Separation of high-purity eicosapentaenoic acid and docosahexaenoic acid from fish oil by pH-zone-refining countercurrent chromatography.

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Published in 2019 at "Journal of separation science"

DOI: 10.1002/jssc.201900378

Abstract: The evidence for unique effects of eicosapentaenoic acid and docosahexaenoic acid is growing. Further understanding and exploration of their independent effects in the nutraceutical and pharmaceutical industry is calling for the more efficient separation techniques… read more here.

Keywords: fish oil; separation; docosahexaenoic acid; eicosapentaenoic acid ... See more keywords
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Docosahexaenoic acid and arachidonic acid levels are correlated in human milk: Implications for new European infant formula regulations.

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Published in 2022 at "Lipids"

DOI: 10.1002/lipd.12338

Abstract: From February 2022, all infant formula sold in the European Union must contain docosahexaenoic acid (DHA) at ~0.33%-1.14% of total fat with no minimum requirement for arachidonic acid (ARA). This work examines the association between… read more here.

Keywords: infant formula; milk; human milk; docosahexaenoic acid ... See more keywords
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Determination of Substrate Preferences for Desaturases and Elongases for Production of Docosahexaenoic Acid from Oleic Acid in Engineered Canola

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Published in 2017 at "Lipids"

DOI: 10.1007/s11745-017-4235-4

Abstract: Production of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in plant seed oils has been pursued to improve availability of these omega-3 fatty acids that provide important human health benefits. Canola (Brassica napus), through the… read more here.

Keywords: docosahexaenoic acid; production; fatty acid; oleic acid ... See more keywords
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Docosahexaenoic Acid (DHA, C22:6, ω-3) Composition of Milk and Mammary Gland Tissues of Lactating Mother Rats Is Severely Affected by Lead (Pb) Exposure

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Published in 2019 at "Biological Trace Element Research"

DOI: 10.1007/s12011-019-01878-1

Abstract: Docosahexaenoic acid (DHA, C22:6, ω-3), an ω-3 polyunsaturated fatty acid (PUFA), is critical for brain growth, development, and cognitive ability. It is consumed by offspring via milk during lactation. However, the toxic heavy metal lead… read more here.

Keywords: milk; acid dha; docosahexaenoic acid; dha c22 ... See more keywords