Incorporation of Dietary Arachidonic and Docosatetraenoic Acid into Mouse Brain.
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DOI: 10.1021/acs.jafc.0c07916
Abstract: It is essential to analyze the metabolism of dietary polyunsaturated fatty acids in the brain for the research and development of functional foods. In this study, a single dose of 2,2-dideuterium-labeled docosatetraenoic acid ((+2)DTA) or… read more here.
Keywords: incorporation dietary; dietary arachidonic; arachidonic docosatetraenoic; docosatetraenoic acid ... See more keywords