Food-Related Odors Activate Dopaminergic Brain Areas
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DOI: 10.3389/fnhum.2017.00625
Abstract: Food-associated cues of different sensory categories have often been shown to be a potent elicitor of cerebral activity in brain reward circuits. Smells influence and modify the hedonic qualities of eating experience, and in contrast… read more here.
Keywords: dopaminergic brain; food associated; brain areas; brain ... See more keywords