The impact of dosage sugar-type and aging on Maillard reaction-associated products in traditional method sparkling wines
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DOI: 10.20870/oeno-one.2023.57.2.7370
Abstract: Liqueur d’expedition (dosage) is a final sugar addition made to sparkling wine which determines the sweetness and balance of the finished product. In the present study, the influence of dosage sugar composition on Maillard reaction-associated… read more here.
Keywords: maillard reaction; dosage; reaction associated; dosage sugar ... See more keywords