A new UHPLC-MS/MS method for the determination of flavonoids in supplements and DPPH-UHPLC-UV method for the evaluation of the radical scavenging activity of flavonoids.
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DOI: 10.1016/j.foodchem.2018.02.138
Abstract: The aim of study was to analyze the flavonoid composition of dietary supplements using the UHPLC-MS/MS method and to evaluate the antioxidant activity using the DPPH-UV and DPPH-UHPLC-UV methods. In the first part of the… read more here.
Keywords: antioxidant activity; dpph uhplc; determination; method ... See more keywords