Anticarcinogenic Effects of Dried Citrus Peel in Colon Carcinogenesis Due to Inhibition of Oxidative Stress
Sign Up to like & getrecommendations! Published in 2017 at "Nutrition and Cancer"
DOI: 10.1080/01635581.2017.1339096
Abstract: ABSTRACT Colorectal cancer is one of the leading causes of death worldwide. Reactive oxygen species produce oxidative stress and contribute to colorectal carcinogenesis. Because dietary citrus has been shown to reduce oxidative stress, we investigated… read more here.
Keywords: dried citrus; colon; citrus peel; oxidative stress ... See more keywords
Influence of varying levels of dried citrus pulp on nutrient intake, growth performance and economic efficiency in lambs
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DOI: 10.1080/09712119.2017.1294540
Abstract: ABSTRACT The study was conducted to evaluate the influence of partial replacement of concentrate with dried citrus pulp (DCP) on nutrient intake, digestibility, nitrogen metabolism, growth rate and economic efficiency in lambs. Citrus pulp was… read more here.
Keywords: dried citrus; growth; citrus pulp; nutrient intake ... See more keywords
Evaluation of Dried Citrus Pulp Addition to Total Mixed Ration in Replacement to Corn on Mutton Goat Performance and Health Indices
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DOI: 10.3390/su15086584
Abstract: Due to the human population explosion, demand for food, especially meat, has also increased. Increasing mutton production, in this scenario, is one way to mitigate this emerging issue as it nourishes a large human population.… read more here.
Keywords: dried citrus; citrus; citrus pulp; replacement corn ... See more keywords