Producing of Microbubbles in Dried Juice Droplets Treated With Nanosecond Spark Discharges
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DOI: 10.1109/tps.2017.2707498
Abstract: We studied the influence of plasma nanosecond spark discharges on dried juice droplets. Our samples were juices made of grape, tangerine, lemon, aloe, and beetroot, and also coffee. It is found that all dried droplets… read more here.
Keywords: juice droplets; droplets treated; nanosecond spark; dried juice ... See more keywords