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Published in 2017 at "Tourism planning and development"
DOI: 10.1080/21568316.2017.1303230
Abstract: Food and drink tourism: principles and perspectives, by Sally Everett, Sage, Los Angeles, 2016, 447 pp., £29.99 (paperback), £85.00 (hardcover), ISBN: 9781446267738 (paperback), ISBN: 9781446267721 (hardcover)
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Keywords:
tourism;
drink tourism;
tourism principles;
food drink ... See more keywords