Articles with "dry chaco" as a keyword



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Exploring the biological activity of condensed tannins and nutritional value of tree and shrub leaves from native species of the Argentinean Dry Chaco.

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Published in 2017 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.8382

Abstract: BACKGROUND Tropical tree or shrub leaves are an important source of nutrients for ruminants and a potential source of biologically active compounds that may affect ruminal metabolism of nutrients. Therefore, eight woody species from the… read more here.

Keywords: shrub leaves; condensed tannins; value; tree shrub ... See more keywords
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Air quality loss in urban centers of the Argentinean Dry Chaco: Wind and dust control as two scientifically neglected ecosystem services

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Published in 2017 at "Ecosystem services"

DOI: 10.1016/j.ecoser.2017.03.006

Abstract: Abstract The Dry Chaco is one of the most active agriculture frontiers, which imposes trade-offs and synergies among ecosystem services (ES). Most studies analyze real or potential supply of ES associated to land use change;… read more here.

Keywords: urban centers; control; dry chaco; ecosystem services ... See more keywords