Bioconversion of sugarcane bagasse and dry spent yeast to ethanol through a sequential process consisting of solid-state fermentation, hydrolysis, and submerged fermentation
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DOI: 10.1016/j.bej.2019.107284
Abstract: Abstract Sugarcane bagasse (SB), a by-product from the sugar industry, is considered a promising feedstock for ethanol production, owing to its high cellulose content and its ready availability. In this study, chemically pretreated SB was… read more here.
Keywords: sugarcane bagasse; solid state; process; dry spent ... See more keywords