Evaluation of Design Parameters on Drying of Kiwi Fruit
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DOI: 10.3390/app9010010
Abstract: In this study, the drying of kiwi fruit in a convective dryer is examined experimentally. Air velocity, thickness of the slices and drying time are the varied parameters in drying process. In the experimental study,… read more here.
Keywords: parameters drying; drying time; kiwi fruit; drying kiwi ... See more keywords