Articles with "durum" as a keyword



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Diversified crop rotation and management system influence durum yield and quality

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Published in 2020 at "Agronomy Journal"

DOI: 10.1002/agj2.20311

Abstract: Diversified crop rotation, sequence of crops within a rotation, and management system may affect durum (Triticum turgidum L.) yield and quality. This study investigated the impact of stacked vs. alternate‐year rotation and conventional vs. ecological… read more here.

Keywords: seed; management; durum; yield quality ... See more keywords
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Genetic identification of loci for Hessian fly resistance in durum wheat

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Published in 2019 at "Molecular Breeding"

DOI: 10.1007/s11032-019-0927-1

Abstract: Durum wheat (Triticum durum Desf.) is a major crop of North Africa. Here, its production is affected by Hessian fly (Mayetiola destructor, HF) epidemics. Genetic resistance against this pest exist, but its molecular basis remains… read more here.

Keywords: loci; durum wheat; durum; icd ... See more keywords
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Exploring natural colorant behavior of husk of durum (Triticum durum Desf.) and bread (Triticum aestivum L.) wheat species for sustainable cotton fabric dyeing

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Published in 2021 at "Environmental Science and Pollution Research"

DOI: 10.1007/s11356-021-14241-6

Abstract: Revival of natural colorants in textile dyeing is one of the important strategies to reduce synthetic chemical-based environmental pollution. The study has been conducted to explore the coloring potential of durum (Triticum durum Desf.) and… read more here.

Keywords: durum; triticum; wheat husk; wheat species ... See more keywords
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Isolation and identification of a phosphate-solubilizing Paenibacillus polymyxa strain GOL 0202 from durum wheat (Triticum durum Desf.) rhizosphere and its effect on some seedlings morphophysiological parameters

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Published in 2019 at "Biocatalysis and Agricultural Biotechnology"

DOI: 10.1016/j.bcab.2019.101087

Abstract: Abstract Paenibacillus polymyxa is a common bacterium, belonging to Plant Growth Promoting Rhizobacteria (PGPR). It is found in soils, roots and rhizosphere of various crop plants especially wheat. This bacterium has a great biotechnological potential… read more here.

Keywords: phosphate; paenibacillus polymyxa; durum; durum wheat ... See more keywords
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Monitoring changes of lipid composition in durum wheat during grain development

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Published in 2020 at "Journal of Cereal Science"

DOI: 10.1016/j.jcs.2020.103131

Abstract: Abstract The lipid fraction of durum wheat (Triticum turgidum ssp. durum (Desf.) Husn.), cultivar Svevo, was characterized during grain maturation. Growing grain kernels were harvested at five key stages of development between 5 and 30… read more here.

Keywords: durum; grain development; grain; durum wheat ... See more keywords
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Reaction of Australian durum, common wheat and triticale genotypes to Karnal bunt (Tilletia indica) infection under artificial inoculation in the field

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Published in 2019 at "Crop and Pasture Science"

DOI: 10.1071/cp18235

Abstract: Karnal bunt is a seedborne disease of wheat caused by the fungus Tilletia indica Mitra and is a major biosecurity threat for the Australian wheat industry. Host-plant resistance is an effective means of controlling this… read more here.

Keywords: tilletia indica; wheat; karnal bunt; infection ... See more keywords
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Impact of intercropping and co-inoculation with strains of plant growth-promoting rhizobacteria on phosphorus and nitrogen concentrations and yield of durum wheat (Triticum durum) and faba bean (Vicia faba)

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Published in 2019 at "Crop and Pasture Science"

DOI: 10.1071/cp19067

Abstract: Intercropping is a farming practice that fights pests and diseases and improves plant growth. The use of plant growth-promoting rhizobacteria (PGPR) strains to boost the yield of intercrops constitutes a promising tool in agricultural practice.… read more here.

Keywords: plant growth; wheat; durum; inoculation ... See more keywords
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Influence of Planting Date and Cultivar on Diseases of Spring Durum Wheat.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-03-22-0548-re

Abstract: In the semi-arid regions of North Dakota and Montana, low annual precipitation favors production of high-quality durum wheat (Triticum turgidum L. ssp. durum). However, conducive weather conditions for disease epidemics have occurred more frequently in… read more here.

Keywords: durum; durum wheat; disease; planting date ... See more keywords
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Genome-wide Mapping of Loci for Adult-plant Resistance to Stripe Rust in Durum Wheat Svevo Using the 90K SNP Array.

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Published in 2020 at "Plant disease"

DOI: 10.1094/pdis-09-20-1933-re

Abstract: Stripe rust is a foliar disease in wheat caused by Puccinia striiformis f. sp. tritici (Pst). The best way to protect wheat from this disease is growing resistant cultivars. Tetraploid wheat can serve as a… read more here.

Keywords: durum; wheat; stripe rust; resistance ... See more keywords
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Co-expression of high-molecular-weight glutenin subunit 1Ax1 and Puroindoline a (Pina) genes in transgenic durum wheat (Triticum turgidum ssp. durum) improves milling and pasting quality

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Published in 2019 at "BMC Plant Biology"

DOI: 10.1186/s12870-019-1734-x

Abstract: BackgroundDurum wheat is considered not suitable for making many food products that bread wheat can. This limitation is largely due to: (i) lack of grain-hardness controlling genes (Puroindoline a and b) and consequently extremely-hard kernel;… read more here.

Keywords: glutenin subunit; wheat; durum wheat; durum ... See more keywords
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Genetic diversity and linkage disequilibrium using SNP (KASP) and AFLP markers in a worldwide durum wheat (Triticum turgidum L. var durum) collection

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Published in 2019 at "PLoS ONE"

DOI: 10.1371/journal.pone.0218562

Abstract: The aim of this work was to analyze the genetic diversity and linkage disequilibrium in a collection of 168 durum wheat accessions (Triticum turgidum L. var. durum) of different origins. Our collection was mainly composed… read more here.

Keywords: durum; genetic diversity; collection; linkage disequilibrium ... See more keywords