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Published in 2020 at "Agronomy Journal"
DOI: 10.1002/agj2.20311
Abstract: Diversified crop rotation, sequence of crops within a rotation, and management system may affect durum (Triticum turgidum L.) yield and quality. This study investigated the impact of stacked vs. alternateâyear rotation and conventional vs. ecological…
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Keywords:
seed;
management;
durum;
yield quality ... See more keywords
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Published in 2019 at "Molecular Breeding"
DOI: 10.1007/s11032-019-0927-1
Abstract: Durum wheat (Triticum durum Desf.) is a major crop of North Africa. Here, its production is affected by Hessian fly (Mayetiola destructor, HF) epidemics. Genetic resistance against this pest exist, but its molecular basis remains…
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Keywords:
loci;
durum wheat;
durum;
icd ... See more keywords
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Published in 2021 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-021-14241-6
Abstract: Revival of natural colorants in textile dyeing is one of the important strategies to reduce synthetic chemical-based environmental pollution. The study has been conducted to explore the coloring potential of durum (Triticum durum Desf.) and…
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Keywords:
durum;
triticum;
wheat husk;
wheat species ... See more keywords
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Published in 2019 at "Biocatalysis and Agricultural Biotechnology"
DOI: 10.1016/j.bcab.2019.101087
Abstract: Abstract Paenibacillus polymyxa is a common bacterium, belonging to Plant Growth Promoting Rhizobacteria (PGPR). It is found in soils, roots and rhizosphere of various crop plants especially wheat. This bacterium has a great biotechnological potential…
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Keywords:
phosphate;
paenibacillus polymyxa;
durum;
durum wheat ... See more keywords
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Published in 2020 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2020.103131
Abstract: Abstract The lipid fraction of durum wheat (Triticum turgidum ssp. durum (Desf.) Husn.), cultivar Svevo, was characterized during grain maturation. Growing grain kernels were harvested at five key stages of development between 5 and 30…
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Keywords:
durum;
grain development;
grain;
durum wheat ... See more keywords
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Published in 2019 at "Crop and Pasture Science"
DOI: 10.1071/cp18235
Abstract: Karnal bunt is a seedborne disease of wheat caused by the fungus Tilletia indica Mitra and is a major biosecurity threat for the Australian wheat industry. Host-plant resistance is an effective means of controlling this…
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Keywords:
tilletia indica;
wheat;
karnal bunt;
infection ... See more keywords
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Published in 2019 at "Crop and Pasture Science"
DOI: 10.1071/cp19067
Abstract: Intercropping is a farming practice that fights pests and diseases and improves plant growth. The use of plant growth-promoting rhizobacteria (PGPR) strains to boost the yield of intercrops constitutes a promising tool in agricultural practice.…
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Keywords:
plant growth;
wheat;
durum;
inoculation ... See more keywords
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Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-03-22-0548-re
Abstract: In the semi-arid regions of North Dakota and Montana, low annual precipitation favors production of high-quality durum wheat (Triticum turgidum L. ssp. durum). However, conducive weather conditions for disease epidemics have occurred more frequently in…
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Keywords:
durum;
durum wheat;
disease;
planting date ... See more keywords
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Published in 2020 at "Plant disease"
DOI: 10.1094/pdis-09-20-1933-re
Abstract: Stripe rust is a foliar disease in wheat caused by Puccinia striiformis f. sp. tritici (Pst). The best way to protect wheat from this disease is growing resistant cultivars. Tetraploid wheat can serve as a…
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Keywords:
durum;
wheat;
stripe rust;
resistance ... See more keywords
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Published in 2019 at "BMC Plant Biology"
DOI: 10.1186/s12870-019-1734-x
Abstract: BackgroundDurum wheat is considered not suitable for making many food products that bread wheat can. This limitation is largely due to: (i) lack of grain-hardness controlling genes (Puroindoline a and b) and consequently extremely-hard kernel;…
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Keywords:
glutenin subunit;
wheat;
durum wheat;
durum ... See more keywords
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Published in 2019 at "PLoS ONE"
DOI: 10.1371/journal.pone.0218562
Abstract: The aim of this work was to analyze the genetic diversity and linkage disequilibrium in a collection of 168 durum wheat accessions (Triticum turgidum L. var. durum) of different origins. Our collection was mainly composed…
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Keywords:
durum;
genetic diversity;
collection;
linkage disequilibrium ... See more keywords