Restrained Eating and Food Cues: Recent Findings and Conclusions
Sign Up to like & getrecommendations! Published in 2017 at "Current Obesity Reports"
DOI: 10.1007/s13679-017-0243-1
Abstract: Purpose of ReviewThe purposes of the present review are to organize the recent literature on the effects of food cues on restrained and unrestrained eaters and to determine current directions in such work.Recent FindingsResearch over… read more here.
Keywords: restrained eating; food cues; restrained eaters; eating food ... See more keywords
Oral comfort: A new concept to understand elderly people’s expectations in terms of food sensory characteristics
Sign Up to like & getrecommendations! Published in 2018 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2017.08.009
Abstract: Abstract In the elderly population, ageing frequently impacts on the different aspects of oral physiology that play a key role in eating behavior. In the context of an aging population, it is crucial to develop… read more here.
Keywords: oral comfort; comfort eating; eating food; elderly people ... See more keywords
Disordered Eating, Food Insecurity, and Weight Status Among Transgender and Gender Nonbinary Youth and Young Adults: A Cross-Sectional Study Using a Nutrition Screening Protocol.
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DOI: 10.1089/lgbt.2020.0308
Abstract: Purpose: The purpose of this study was to describe the prevalence of and relationships among disordered eating, food insecurity, and weight status among transgender and gender nonbinary youth and young adults. Methods: This cross-sectional study… read more here.
Keywords: gender; eating food; food insecurity; disordered eating ... See more keywords