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Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24010661
Abstract: Chronically stressed individuals are reported to overconsume tasty, palatable foods like sucrose to blunt the psychological and physiological impacts of stress. Negative consequences of high-sugar intake on feeding behavior include increased metabolic disease burdens like…
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Keywords:
stress;
eating phenotype;
compulsive eating;
mice ... See more keywords