Articles with "effect dihydromyricetin" as a keyword



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Unraveling the inhibitory effect of dihydromyricetin on heterocyclic aromatic amines formation.

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Published in 2018 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.8682

Abstract: BACKGROUND Heterocyclic aromatic amines (HAAs) are mutagens and rodent carcinogens. Flavonoids have attracted considerable attention for development into effective inhibitors against the formation of genotoxic HAAs in thermally processed foods. RESULTS The inhibitory effect of… read more here.

Keywords: effect dihydromyricetin; formation; effect; aromatic amines ... See more keywords