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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14061146
Abstract: The aim of this study was to assess the possible neuroprotective effect of 3′,4′-dihydroxyphenylglycol (DHPG), a polyphenol from extra virgin olive oil (EVOO), in an experimental model of diabetes and whether this effect is modified…
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Keywords:
day;
diabetic rats;
effect;
effect dihydroxyphenylglycol ... See more keywords