Effect of Malt-Derived Potential Antioxidants on Dimethyl Sulfide Oxidation.
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DOI: 10.1021/acs.jafc.8b02906
Abstract: During malt kilning, dimethyl sulfide (DMS) is partly oxidized to dimethyl sulfoxide (DMSO), which can be reduced by yeast to generate DMS during fermentation. The aim of this study was to test the effect of… read more here.
Keywords: dms; effect malt; malt derived; oxidation ... See more keywords