A Critical Overview on the Effect of Microwave Irradiation in Organic Synthesis.
Sign Up to like & getrecommendations! Published in 2019 at "Chemical record"
DOI: 10.1002/tcr.201800059
Abstract: Despite the great success of Microwave Assisted Organic Synthesis (MAOS) there is still a lack of knowledge about the interaction of the electromagnetic radiation with matter. In consequence, it has been very difficult to rationalize… read more here.
Keywords: chemistry; effect microwave; microwave irradiation; organic synthesis ... See more keywords
Effect of microwave sintering on synthesis and structural properties of nanocrystalline Mg–Cd ferrites
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Materials Science: Materials in Electronics"
DOI: 10.1007/s10854-017-6891-9
Abstract: The magnesium–cadmium ferrites with chemical composition MgxCd1−xFe2O4 (x = 0, 0.2, 0.4, 0.6, 0.8 and 1.0) were synthesized by oxalate co-precipitation method using AR grade sulfates. The precipitates of oxalates were sintered using microwave sintering technique at… read more here.
Keywords: synthesis structural; microwave sintering; effect; sintering synthesis ... See more keywords
Predicting the suitability of microwave formulation using microwave differential thermal analysis (MWDTA)
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Thermal Analysis and Calorimetry"
DOI: 10.1007/s10973-019-08397-0
Abstract: Microwave-assisted formulation is becoming an established method of formulation in industry, providing a fast, economic and environmentally more favourable way to create products, such as those manufactured in the pharmaceutical industry. However, the effect of… read more here.
Keywords: using microwave; thermal analysis; effect microwave; formulation ... See more keywords
Effect of the Microwave Heating on Diffusion Kinetics and Mechanical Properties of Borides in AISI 316L
Sign Up to like & getrecommendations! Published in 2020 at "Transactions of the Indian Institute of Metals"
DOI: 10.1007/s12666-020-02072-x
Abstract: In this study, the effect of microwave heating on boride formation and diffusion kinetics in 316L stainless steel alloys was investigated. Boriding was carried out in microwave furnace with 2.9 kW power and 2.45 GHz… read more here.
Keywords: mechanical properties; effect microwave; microwave heating; diffusion kinetics ... See more keywords
Non-thermal effect of microwave on the chemical structure and luminescence properties of biomass-derived carbon dots via hydrothermal method
Sign Up to like & getrecommendations! Published in 2021 at "Applied Surface Science"
DOI: 10.1016/j.apsusc.2021.149503
Abstract: Abstract Carbon dots (CDs) is a burgeoning nanomaterial; in particular, those derived from biomass are more sustainable, economical and eco-friendly. The microwave-assisted hydrothermal (MHTC) method was increasingly used to prepare biomass-based CDs as a new… read more here.
Keywords: effect microwave; method; non thermal; luminescence ... See more keywords
The effect of microwave drying pretreatment on dry torrefaction of agricultural biomasses.
Sign Up to like & getrecommendations! Published in 2019 at "Bioresource technology"
DOI: 10.1016/j.biortech.2019.121400
Abstract: This paper examines the effect of microwave drying on biomass characteristics and subsequent dry pyrolysis and characteristics of produced biochar from rice straw, sugarcane bagasse, rice husk and cotton stalk compared to oven drying at… read more here.
Keywords: rice; rice husk; microwave drying; cotton stalk ... See more keywords
Effect of microwave irradiation on the electrical and optical properties of SnO2 thin films
Sign Up to like & getrecommendations! Published in 2019 at "Ceramics International"
DOI: 10.1016/j.ceramint.2019.01.074
Abstract: Abstract We report the electrical and optical characteristics of SnO2 thin films irradiated by microwaves (MWs) and grown using atomic layer deposition in a commercial MW oven operating at a frequency of 2.45 GHz. The properties… read more here.
Keywords: thin films; sno2 thin; effect microwave; electrical optical ... See more keywords
Effect of microwave curing on metakaolin-quartz-based geopolymer bricks
Sign Up to like & getrecommendations! Published in 2020 at "Construction and Building Materials"
DOI: 10.1016/j.conbuildmat.2020.120354
Abstract: Abstract In this paper, the effect of microwave curing on the mechanical strength and microstructure of metakaolin geopolymers with quartz sand was investigated. Depending on the heat transfer from the surface to the core of… read more here.
Keywords: strength; microwave curing; geopolymer; metakaolin ... See more keywords
Strengthening effect of microwave on spark ignited spherical expanding flames of methane-air mixture
Sign Up to like & getrecommendations! Published in 2020 at "Energy Conversion and Management"
DOI: 10.1016/j.enconman.2020.113368
Abstract: Abstract The Microwave Assisted Spark Ignition system is a novel and potential ignition method to improve efficiency of spark ignition engines. To better understand the coupling mechanisms/characteristics between microwaves and spark plasma, experiments were conducted… read more here.
Keywords: methane air; microwave spark; spark; effect ... See more keywords
The effect of microwave pretreatment on anaerobic co-digestion of sludge and food waste: Performance, kinetics and energy recovery.
Sign Up to like & getrecommendations! Published in 2020 at "Environmental research"
DOI: 10.1016/j.envres.2020.109856
Abstract: This paper studied the effect of microwave (MW) pretreatment on anaerobic co-digestion of sludge (SS) and food waste (FW). Using SS and FW as digestive substrates, the MW pretreatment method was used to determine the… read more here.
Keywords: energy; digestion; microwave pretreatment; anaerobic digestion ... See more keywords
Effect of microwave treatment (low power and varying time) on potato starch: Microstructure, thermo-functional, pasting and rheological properties.
Sign Up to like & getrecommendations! Published in 2020 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2020.03.174
Abstract: The present study focused on the effect of microwave treatment (300 W for 1, 3 and 5 min) on the physicochemical, morphological, structural and rheological properties of potato starch. Significant effect (p read more here.
Keywords: treatment; time; microwave treatment; effect microwave ... See more keywords