Effect of nutritional supplementation on mortality in peritoneal dialysis patients: A meta‐analysis
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DOI: 10.1111/1744-9987.13918
Abstract: Malnutrition is a common clinical problem in peritoneal dialysis (PD) patients and is a predictor of mortality. This work analyzes the effect of nutritional supplementation for PD patients on all‐cause and cardiovascular disease (CVD)‐related deaths… read more here.
Keywords: dialysis patients; meta analysis; peritoneal dialysis; dialysis ... See more keywords
Antioxidant and Hepatoprotective Effect of a Nutritional Supplement with Silymarin Phytosome, Choline Chloride, l-Cystine, Artichoke, and Vitamin E in Dogs
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DOI: 10.3390/antiox11122339
Abstract: Phytotherapy has been promoted for the treatment of liver diseases in dogs. The interest in identifying the antioxidant/hepatoprotective potential of various plants is increasing. Every 10 days for 30 days, forty dogs were subjected to… read more here.
Keywords: effect; antioxidant hepatoprotective; hepatoprotective effect; supplement silymarin ... See more keywords
The Effect of Nutritional Interventions on Long-Term Patient Survival in Advanced Chronic Kidney Disease
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DOI: 10.3390/nu13020621
Abstract: Patients with end-stage kidney disease (ESKD) are at high risk of malnutrition and subsequent related mortality when starting dialysis. However, there have been few clinical studies on the effect of nutritional interventions on long-term patient… read more here.
Keywords: long term; mortality; effect nutritional; nutritional interventions ... See more keywords