Effect of Shading and Grafting on Yield and Quality of Tomato.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10057
Abstract: BACKGROUND The need to increase marketable yields and decrease losses due to sunburns and disease development during the summer period motivates farmers to adopt additional cultural practices, such as shading and grafting. In order to… read more here.
Keywords: quality; shading grafting; grafting shading; effect shading ... See more keywords
Effect of a Shading Mesh on the Metabolic, Nutritional, and Defense Profiles of Harvested Greenhouse-Grown Organic Tomato Fruits and Leaves Revealed by NMR Metabolomics.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b05657
Abstract: Controlling the temperature inside a greenhouse during the summer is a problem of increasing importance in the Mediterranean countries, especially in the Spanish southeast. The metabolic profile of greenhouse tomatoes and leaves grown under conventional… read more here.
Keywords: defense; effect shading; tomato; mesh metabolic ... See more keywords
Effect of shading and light recovery on the growth, leaf structure, and photosynthetic performance of soybean in a maize-soybean relay-strip intercropping system
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DOI: 10.1371/journal.pone.0198159
Abstract: Intercropping is an important agronomic practice adopted to increase crop production and resource efficiency in areas with intensive agricultural production. Two sequential field trials were conducted in 2015–2016 to investigate the effect of shading on… read more here.
Keywords: row; soybean; soybean maize; effect shading ... See more keywords