Articles with "effect ultrasound" as a keyword



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Effect of Ultrasound and Cellulase Pre-treatment on the Water Distribution, Physical Properties, and Nutritional Components of Lentinula edodes Chips

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Published in 2020 at "Food and Bioprocess Technology"

DOI: 10.1007/s11947-020-02422-z

Abstract: This study aimed to understand the effect of ultrasound pre-treatment (UP), cellulase pre-treatment (CP) and their combination (UP+CP) pre-treatments on freeze-dried Lentinula edodes chips. The water distribution, microstructure, physical properties (colour, texture and shrinkage) and… read more here.

Keywords: water; physical properties; pre; effect ultrasound ... See more keywords
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The supporting effect of ultrasound on the acid hydrolysis of granular potato starch.

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Published in 2020 at "Carbohydrate polymers"

DOI: 10.1016/j.carbpol.2019.115633

Abstract: The modification of starch owing to acid-thinning (AT) is intensified by a concomitant ultrasound (US) treatment, but the specific effect of the US on molecular changes, and the respective contribution of the single impacts are… read more here.

Keywords: ultrasound acid; supporting effect; effect; acid hydrolysis ... See more keywords
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Effect of ultrasound and enzymatic pre-treatment on yield and properties of banana juice.

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Published in 2017 at "Ultrasonics sonochemistry"

DOI: 10.1016/j.ultsonch.2017.01.039

Abstract: Effect of ultrasound and enzymatic pre-treatments with cellulase and pectinase on yield and properties of banana juice were investigated. A two-level full factorial design was employed. The factors selected were ultrasonication time (0 and 30min),… read more here.

Keywords: treatment; effect ultrasound; yield; juice ... See more keywords
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Effect of ultrasound on the kinetics of anti-solvent crystallization of sucrose

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Published in 2021 at "Ultrasonics Sonochemistry"

DOI: 10.1016/j.ultsonch.2021.105886

Abstract: Highlights • Investigated anti-solvent crystallization of sucrose.• Measurement of supersaturation level of anti-solvent crystallization.• Abegg Stevens and Larson model was used to calculate crystallization kinetics.• Lower activation energy of crystallization in an ultrasonic field. read more here.

Keywords: effect ultrasound; crystallization; ultrasound kinetics; anti solvent ... See more keywords
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Effect of ultrasound on the physical properties and processing of major biopolymers-a review.

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Published in 2022 at "Soft matter"

DOI: 10.1039/d2sm01339h

Abstract: Designing and developing modern techniques to facilitate the extraction and modification of functional properties of biopolymers are key motivations among researchers. As a low-cost, sustainable, non-toxic, and fast process, ultrasound has been considered a method… read more here.

Keywords: properties processing; ultrasound physical; processing major; physical properties ... See more keywords
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Effect of ultrasound on microbiological load and antioxidant properties of blackberry juice

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Published in 2018 at "Journal of Food Processing and Preservation"

DOI: 10.1111/jfpp.13489

Abstract: The objective of this study was to evaluate the effect of ultrasound (60 and 80% amplitude, 15 and 25 min) of blackberry juice on physicochemical (pH and total soluble solids), microbiological analysis (total plate count… read more here.

Keywords: antioxidant activity; treatment; effect ultrasound; blackberry juice ... See more keywords
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Effect of ultrasound and chemical compounds on microbial contamination, physicochemical parameters and bioactive compounds of cherry tomatoes

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Published in 2018 at "Italian Journal of Food Science"

DOI: 10.14674/ijfs-1015

Abstract: In this study, different sanitization methods were evaluated to understand their effects on the microbiological and physicochemical characteristics of cherry tomatoes stored at 7°C. Microbiological analysis showed that treatment with silver nanoparticles at 6 mg/L… read more here.

Keywords: silver nanoparticles; treatment; ultrasound treatment; cherry tomatoes ... See more keywords
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Effect of Ultrasound-Guided Peripheral Nerve Blocks of the Abdominal Wall on Pain Relief After Laparoscopic Cholecystectomy [Corrigendum]

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Published in 2019 at "Journal of Pain Research"

DOI: 10.2147/jpr.s240507

Abstract: [This corrects the article DOI: 10.2147/JPR.S203721.]. read more here.

Keywords: nerve blocks; guided peripheral; ultrasound guided; peripheral nerve ... See more keywords
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Effect of an Ultrasound Pre-Treatment on the Characteristics and Quality of Far-Infrared Vacuum Drying with Cistanche Slices

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Published in 2022 at "Foods"

DOI: 10.3390/foods11060866

Abstract: In this study, the effect of an ultrasound (US) pre-treatment on the process of drying Cistanche slices through far-infrared vacuum drying was investigated with various experimental factors, including the US treatment time (25, 35, 45… read more here.

Keywords: pre treatment; treatment; cistanche slices; effect ultrasound ... See more keywords
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Effect of Ultrasound-Assisted, Microwave-Assisted and Ultrasound-Microwave-Assisted Extraction on Pectin Extraction from Industrial Tomato Waste

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27041157

Abstract: This work aimed to study the effect of ultrasound-assisted (UAE), microwave-assisted (MAE), and ultrasound-microwave-assisted (UMAE) methods for pectin extraction from industrial tomato waste. The overall performance index from the fuzzy analytical method with three criteria,… read more here.

Keywords: effect ultrasound; extraction; pectin; ultrasound assisted ... See more keywords
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Application of Photocatalysis and Sonocatalysis for Treatment of Organic Dye Wastewater and the Synergistic Effect of Ultrasound and Light

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Published in 2023 at "Molecules"

DOI: 10.3390/molecules28093706

Abstract: Organic dyes play vital roles in the textile industry, while the discharge of organic dye wastewater in the production and utilization of dyes has caused significant damage to the aquatic ecosystem. This review aims to… read more here.

Keywords: organic dye; synergistic effect; ultrasound light; effect ultrasound ... See more keywords