High effective electrodialytic whey desalination at high temperature
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DOI: 10.1016/j.idairyj.2020.104737
Abstract: Abstract The temperature dependence of desalination and the energy efficiency of electrodialysis of evaporated sweet whey were investigated. Electrodialysis was performed in the temperature range 15–55 °C. The time required for desalination of whey to a… read more here.
Keywords: temperature; effective electrodialytic; whey desalination; desalination ... See more keywords