Effective physical refining for the mitigation of processing contaminants in palm oil at pilot scale.
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DOI: 10.1016/j.foodres.2020.109748
Abstract: This study aimed to develop a mitigation strategy for the formation of 2-monochloropropane-1,3-diol esters (2-MCPDE), 3-monochloropropane-1,2-diol esters (3-MCPDE), and glycidol fatty acid esters (GE) during palm oil refining. Single physical refining was the starting point… read more here.
Keywords: physical refining; palm oil; refining; mitigation ... See more keywords