Articles with "effects antioxidant" as a keyword



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Effects of antioxidant co‐supplementation therapy on spermatogenesis dysfunction in relation to the basal oxidation–reduction potential levels in spermatozoa: A pilot study

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Published in 2022 at "Reproductive Medicine and Biology"

DOI: 10.1002/rmb2.12450

Abstract: In this pilot study, the authors compared the effects of antioxidant co‐supplementation therapy and methylcobalamin therapy in patients with impaired semen quality. read more here.

Keywords: effects antioxidant; supplementation therapy; therapy; pilot study ... See more keywords
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Interactions between the major bioactive polyphenols of berries: effects on antioxidant properties

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Published in 2017 at "European Food Research and Technology"

DOI: 10.1007/s00217-017-2948-5

Abstract: Berries possess structurally diverse polyphenols that may have different effects on their antioxidant properties; a combination of various berries may exhibit additive, synergistic, or antagonistic interactions between their different bioactive compounds. Even if this kind… read more here.

Keywords: interactions major; polyphenols berries; antioxidant properties; effects antioxidant ... See more keywords
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Processing effects on antioxidant, glucosinolate, and sulforaphane contents in broccoli and red cabbage

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Published in 2018 at "European Food Research and Technology"

DOI: 10.1007/s00217-018-3126-0

Abstract: The objective of this study is to investigate the effects of three home cooking methods traditionally used all around the world (boiling, steaming and microwaving) in two vegetables: broccoli and red cabbage. Their effects on… read more here.

Keywords: broccoli red; steaming microwaving; effects antioxidant; processing effects ... See more keywords
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Contribution and Interactions of Hydroxycinnamic Acids Found in Bran and Wholegrain Sorghum (Sorghum bicolor L. Moench): Effects on the Antioxidant Capacity and Inhibition of Human Erythrocyte Hemolysis

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Published in 2017 at "Oxidative Medicine and Cellular Longevity"

DOI: 10.1155/2017/8219023

Abstract: An imbalance between free radicals and antioxidants is known as oxidative stress, and it promotes cellular aging and the development of chronic noncommunicable diseases. The bioactive compounds present in food play an important role in… read more here.

Keywords: antioxidant capacity; found bran; effects antioxidant; hydroxycinnamic acids ... See more keywords
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Effects of Antioxidant Supplementation on Metabolic Disorders in Obese Patients from Randomized Clinical Controls: A Meta-Analysis and Systematic Review

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Published in 2022 at "Oxidative Medicine and Cellular Longevity"

DOI: 10.1155/2022/7255413

Abstract: Purpose This systematic review and meta-analysis aim at elucidating the heterogeneity in beneficial effects of antioxidant supplementation in obese adults by exploring the differential effects of antioxidant supplementation on basic indicators of obesity, lipid metabolism,… read more here.

Keywords: supplementation; meta analysis; effects antioxidant; obese patients ... See more keywords
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Effects of an antioxidant protective topical formulation on eye exposed to ultraviolet-irradiation: a study in rabbit animal model.

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Published in 2018 at "Physiological research"

DOI: 10.33549/physiolres.933759

Abstract: Ultraviolet-radiation exerts a well-known role in the development of various ocular diseases and may contribute to the progress of age-related macular degeneration. Therefore, the use of compounds able to protect the eyes from UV-induced cellular… read more here.

Keywords: irradiation; effects antioxidant; topical formulation; group ... See more keywords
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Effects of Antioxidant Intake on Fetal Development and Maternal/Neonatal Health during Pregnancy

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Published in 2022 at "Antioxidants"

DOI: 10.3390/antiox11040648

Abstract: During pregnancy, cycles of hypoxia and oxidative stress play a key role in the proper development of the fetus. Hypoxia during the first weeks is crucial for placental development, while the increase in oxygen due… read more here.

Keywords: effects antioxidant; development; antioxidant intake; intake fetal ... See more keywords
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Structural Effects on the Antioxidant Properties of Amino Acid Betaxanthins

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Published in 2022 at "Antioxidants"

DOI: 10.3390/antiox11112259

Abstract: Betaxanthins are natural products with high antioxidant and anti-inflammatory properties. Here, we describe the semisynthesis of twenty-one betaxanthins derived from proteinogenic amino acids, including the elusive betaxanthin of l-cysteine and two betaxanthins derived from l-lysine,… read more here.

Keywords: acid betaxanthins; effects antioxidant; structural effects; amino acid ... See more keywords
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Effects of Antioxidant Combinations on the Renal Toxicity Induced Rats by Gold Nanoparticles

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Published in 2023 at "Molecules"

DOI: 10.3390/molecules28041879

Abstract: This study investigated some possible mechanisms underlying the nephrotoxic effect of gold nanoparticles (AuNPs) in rats and compared the protective effects of selected known antioxidants—namely, melanin, quercetin (QUR), and α-lipoic acid (α-LA). Rats were divided… read more here.

Keywords: gold nanoparticles; effects antioxidant; combinations renal; antioxidant combinations ... See more keywords