The Varying Effects of the Food, Built, and Socioeconomic Environment on BMI
Sign Up to like & getrecommendations! Published in 2020 at "Obesity"
DOI: 10.1002/oby.22665
Abstract: Although federal, state, and local health authorities have invested substantively in a diverse range of interventions to combat the obesity epidemic during the past decade (1-3), the original expectation of achieving a modest decline in… read more here.
Keywords: varying effects; food built; effects food; health ... See more keywords
Effects of food‐borne nanomaterials on gastrointestinal tissues and microbiota
Sign Up to like & getrecommendations! Published in 2018 at "Wiley Interdisciplinary Reviews. Nanomedicine and Nanobiotechnology"
DOI: 10.1002/wnan.1481
Abstract: Ingestion of engineered nanomaterials is inevitable due to their addition to food and prevalence in food packaging and domestic products such as toothpaste and sun cream. In the absence of robust dosimetry and particokinetic data,… read more here.
Keywords: borne nanomaterials; effects food; food borne; food ... See more keywords
Evaluation of the effects of food intake on task engagement based on psychophysiological states
Sign Up to like & getrecommendations! Published in 2022 at "Artificial Life and Robotics"
DOI: 10.1007/s10015-021-00709-8
Abstract: The objective of this study was to evaluate the effects of food intake on performance and task engagement based on psychophysiological states. The experiment was conducted under two conditions: taking a break with his eyes… read more here.
Keywords: task engagement; effects food; food intake; food ... See more keywords
Evaluating the effects of food on health in a world of evolving operational challenges
Sign Up to like & getrecommendations! Published in 2018 at "Contemporary Clinical Trials Communications"
DOI: 10.1016/j.conctc.2018.09.001
Abstract: In a context of rising interest in food and supplement clinical trials, operational considerations for the set-up and conduct of these research projects remain difficult to address in the absence of a harmonized referential. Food… read more here.
Keywords: food health; health world; effects food; health ... See more keywords
Adverse effects to food supplements containing botanical ingredients
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2020.103990
Abstract: Abstract The use of Plant Food Supplements (PFS) has increased significantly in the last decades. The wide diffusion of these products has raised concerns about their safety and to solve at least some critical points… read more here.
Keywords: supplements containing; adverse effects; effects food; containing botanical ... See more keywords
The effects of food essential oils on cardiovascular diseases: A review
Sign Up to like & getrecommendations! Published in 2018 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2017.1279121
Abstract: ABSTRACT Essential oils (EO) are complex secondary metabolites, which are produced by aromatic plants and identified by their powerful odors. Present studies on EO and their isolated ingredients have drawn the attention of researchers to… read more here.
Keywords: effects food; essential oils; cardiovascular system; cardiovascular diseases ... See more keywords
You eat “like a girl”: gender differences in content and effects of food advertising depicting sports
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Products Marketing"
DOI: 10.1080/10454446.2018.1524807
Abstract: ABSTRACT Research to date is just beginning to examine the nature and impact of portrayals of physical activity on children’s attitudes in the marketing literature. The following two-part study therefore examines gender differences in the… read more here.
Keywords: food advertising; gender differences; content effects; differences content ... See more keywords
Effects of food properties on chewing in pigs: Flexibility and stereotypy of jaw movements in a mammalian omnivore
Sign Up to like & getrecommendations! Published in 2020 at "PLoS ONE"
DOI: 10.1371/journal.pone.0228619
Abstract: Chewing is a rhythmic oral behavior that requires constant modifications of jaw movements in response to changes in food properties. The food-specific kinematic response is dependent on the potential for kinematic flexibility allowed by morphology… read more here.
Keywords: flexibility; effects food; food properties; jaw movements ... See more keywords
Comment on Bischoff et al. The Effects of the Food Additive Titanium Dioxide (E171) on Tumor Formation and Gene Expression in the Colon of a Transgenic Mouse Model for Colorectal Cancer. Nanomaterials 2022, 12, 1256
Sign Up to like & getrecommendations! Published in 2023 at "Nanomaterials"
DOI: 10.3390/nano13091551
Abstract: The publication by Bischoff et al., 2022 [...]. read more here.
Keywords: bischoff; effects food; food additive; additive titanium ... See more keywords
Estimation of the Effects of Food on the Pharmacokinetic Results in Bioequivalence Studies
Sign Up to like & getrecommendations! Published in 2019 at "Revista de Chimie"
DOI: 10.37358/rc.19.8.7432
Abstract: Paper presents the effect of food on the pharmacokinetics of omeprazole and on the extraction yield of its internal standard, lansoprazole. The experimental data were obtained over three bioequivalence studies performed by the authors. Statistical… read more here.
Keywords: effect; bioequivalence studies; effects food; food ... See more keywords