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Published in 2023 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24031856
Abstract: Pomegranate (Punica granatum L.) is a polyphenol-rich food and medicinal plant containing flavonols, anthocyanins, and tannins. Ellagitannins (ETs) are the most abundant polyphenols in pomegranate. A growing body of research shows that polyphenol-rich pomegranate extracts…
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Keywords:
effects punica;
preventive therapeutic;
therapeutic effects;
granatum ... See more keywords