Articles with "effects rice" as a keyword



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Protection effects of rice protein hydrolysate on UVB-irradiated photodamage in Hartley guinea pigs skin and human skin fibroblasts

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Published in 2021 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2021.104504

Abstract: Abstract This study examined the ameliorative effects of rice protein hydrolysate (RPH) on UVB irradiation-induced photodamage in Hartley guinea pigs, particularly its influence on antioxidant indicators, moisture content, hydroxyproline (HYP) content and skin histopathology. The… read more here.

Keywords: protection; effects rice; hartley guinea; rice protein ... See more keywords
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Effects of Rice Aging on Its Main Nutrients and Quality Characters

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Published in 2019 at "Journal of Agricultural Science"

DOI: 10.5539/jas.v11n17p44

Abstract: The main nutrients in rice are starch, protein and lipids, and their contents and physicochemical properties have important effects on rice qualities. The aging process of rice is very complex, which not only changes physical… read more here.

Keywords: rice; quality characters; rice aging; effects rice ... See more keywords