Effects of 3′-Sialyllactose on Symptom Improvement in Patients with Knee Osteoarthritis: A Randomized Pilot Study
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DOI: 10.3390/nu16193410
Abstract: Background/Objectives: 3′-Sialyllactose (3′-SL), a human milk oligosaccharide, has anti-inflammatory effects and is demonstrated to have protective effects against osteoarthritis (OA) in vitro and in vivo. However, this hypothesis remains to be investigated in a clinical… read more here.
Keywords: patients knee; knee osteoarthritis; symptom improvement; sialyllactose symptom ... See more keywords