Articles with "egg albumen" as a keyword



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Duck egg albumen: physicochemical and functional properties as affected by storage and processing

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Published in 2019 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-019-03669-x

Abstract: The demand for duck meat and eggs in Asian countries increases every year. Duck egg albumen has become an important ingredient in the food industry alongside its hen counterpart, because of its excellent nutritive and… read more here.

Keywords: functional properties; duck egg; duck albumen; egg ... See more keywords
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Duck egg albumen hydrolysate-epigallocatechin gallate conjugates: Antioxidant, emulsifying properties and their use in fish oil emulsion

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Published in 2019 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"

DOI: 10.1016/j.colsurfa.2019.123711

Abstract: Abstract Duck albumen hydrolysates (DAH) conjugated with epigallocatechin gallate (EGCG) at various levels (2–5%, w/w) were prepared and characterized. FTIR analysis showed that the conjugation between DAH and EGCG induced the change of secondary structure… read more here.

Keywords: albumen hydrolysate; gallate; duck egg; hydrolysate epigallocatechin ... See more keywords
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Experimental analysis on the performance of egg albumen as a sustainable bio admixture in natural hydraulic lime mortars

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Published in 2021 at "Journal of Cleaner Production"

DOI: 10.1016/j.jclepro.2021.128736

Abstract: Abstract Mortar is the most common component of the construction materials used for centuries. The use of admixtures is essential in preparing mortar mix with mechanical properties suitable for the restoration of ancient structures. In… read more here.

Keywords: natural hydraulic; hydraulic lime; mortar; egg albumen ... See more keywords
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Egg albumen-based biopolymer electrolyte lateral capacitive coupling thin-film transistors on logical operation

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Published in 2021 at "Organic Electronics"

DOI: 10.1016/j.orgel.2021.106109

Abstract: Abstract Recently, green electronic products are receiving increasing attention from scientists. Here, biodegradable lateral capacitively coupled electric-double-layer (EDL) oxide-based thin-film transistors (TFTs) were fabricated on a flexible paper substrate. The TFTs exhibit good performance due… read more here.

Keywords: thin film; egg albumen; film transistors; albumen based ... See more keywords
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Flexible Transparent Organic Artificial Synapse Based on the Tungsten/Egg Albumen/Indium Tin Oxide/Polyethylene Terephthalate Memristor.

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Published in 2019 at "ACS applied materials & interfaces"

DOI: 10.1021/acsami.9b04443

Abstract: As artificial synapses in biomimetics, memristors have received increasing attention because of their great potential in brain-inspired neuromorphic computing. The use of biocompatible and degradable materials as the active resistive layer is promising in memristor… read more here.

Keywords: indium tin; albumen indium; memristor; egg albumen ... See more keywords
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Understanding the complementary resistive switching in egg albumen-based single sandwich structure with non-inert Al electrode

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Published in 2023 at "Materials Research Express"

DOI: 10.1088/2053-1591/acd67d

Abstract: The concept of complementary resistive switching (CRS) has been proposed as a potential solution for mitigating the unwanted sneak path current intrinsic to large-scale crossbar memory arrays. In this study, CRS devices based on egg… read more here.

Keywords: non inert; complementary resistive; resistive switching; egg albumen ... See more keywords
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Tandem mass tag-based quantitative proteomics analysis and gelling properties in egg albumen of laying hens feeding tea polyphenols

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Published in 2020 at "Poultry Science"

DOI: 10.3382/ps/pez523

Abstract: The tea polyphenol (TP) can improve the egg albumen quality in laying hens; however, our understanding of the molecular mechanisms and proteomic changes in the egg albumen remains limited. A total of 720 layers (35-wk-old)… read more here.

Keywords: mass tag; tag based; laying hens; based quantitative ... See more keywords
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Tunable Multilevel Data Storage Bioresistive Random Access Memory Device Based on Egg Albumen and Carbon Nanotubes

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Published in 2021 at "Nanomaterials"

DOI: 10.3390/nano11082085

Abstract: In this paper, a tuneable multilevel data storage bioresistive memory device is prepared from a composite of multiwalled carbon nanotubes (MWCNTs) and egg albumen (EA). By changing the concentration of MWCNTs incorporated into the egg… read more here.

Keywords: storage; data storage; carbon nanotubes; egg albumen ... See more keywords
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Multiplication in Egg Yolk and Survival in Egg Albumen of Genetically and Phenotypically Characterized Salmonella Enteritidis Strains.

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Published in 2018 at "Journal of food protection"

DOI: 10.4315/0362-028x.jfp-17-484

Abstract: Prompt refrigeration of eggs to prevent the multiplication of Salmonella Enteritidis to high levels during storage is an important practice for reducing the risk of egg-transmitted human illness. The efficacy of egg refrigeration for achieving… read more here.

Keywords: egg; egg albumen; salmonella enteritidis; egg yolk ... See more keywords