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Published in 2020 at "Journal of Food and Drug Analysis"
DOI: 10.38212/2224-6614.2274
Abstract: Velvet antler is believed to have body strengthening, immunomodulatory and anti-aging effects. It is used in Chinese commercial functional foods and nutraceuticals. The antioxidant activity of the aqueous extract of velvet antler (AEVA) from Cervus…
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Keywords:
antioxidant activity;
velvet antler;
aqueous extract;
activity aqueous ... See more keywords