Avocado Consumption Increased Skin Elasticity and Firmness in Women ‐ A Pilot Study
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DOI: 10.1111/jocd.14717
Abstract: Avocados are a rich dietary source of monounsaturated fatty acids, carotenoids, and phenolic compounds. Clinical studies have demonstrated that oral consumption of carotenoids improved skin aging. However, no studies have investigated whether oral intake of… read more here.
Keywords: consumption; increased skin; skin elasticity; consumption increased ... See more keywords