Prolonged, low-grade inflammation in the first week of lactation: Associations with mineral, protein, and energy balance markers, and milk yield, in a clinically healthy Jersey cow cohort.
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DOI: 10.3168/jds.2020-19538
Abstract: Our objectives were to perform a proof-of-concept study to assess the association of a prolonged inflammatory state (based on a continually elevated haptoglobin concentration at the end of the first week after parturition) with mineral,… read more here.
Keywords: milk; inflammation; jersey; elevated haptoglobin ... See more keywords