Elucidating anthracnose resistance mechanisms in sorghum - a review.
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DOI: 10.1094/phyto-04-20-0132-rvw
Abstract: Sorghum [Sorghum bicolor (L.) Moench] is the fifth most cultivated cereal crop in the world, traditionally providing food, feed and fodder, but more recently also fermentable sugars for the production of renewable fuels and chemicals.… read more here.
Keywords: elucidating anthracnose; review; anthracnose resistance; resistance ... See more keywords