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Antioxidant Activities of Bioactive Compounds Isolated from Rheum emodi Wall (Himalayan Rhubarb) Based on LC-DAD-ESI/MS and Preparative LC/MS System

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Published in 2022 at "Preventive Nutrition and Food Science"

DOI: 10.3746/pnf.2022.27.2.223

Abstract: Natural compounds are a good substitute for synthetic antioxidants. Attempts have been made to characterize the antioxidant capacity of natural resources (e.g., medicinal plants). Thus, the Rheum emodi Wall was evaluated using liquid chromatography with… read more here.

Keywords: rheum emodi; antioxidant activity; activities bioactive; emodi wall ... See more keywords