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Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1129883
Abstract: Introduction Unhealthy food consumption is a problem for society, companies, and consumers. This study aims to contribute to knowledge regarding such issues by investigating how technology-enabled healthy food labels can impact food choice in an…
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Keywords:
technology enabled;
food;
food labels;
healthy food ... See more keywords